Broccoli Frittata | Cheesy Broccoli Omelette | Egg Omelette with Broccoli and Cheese Baked in Oven

Broccoli Frittata basically an egg omelette made with broccoli and then topped up with cheese and baked in oven. This recipe is very healthy and is a very good way to make kids eat broccoli.

Ingredients:
To Saute in oil & cool down:

• Olive Oil - 3 tsp

• Broccoli - 2 cups

• Salt

For making egg mix:

• Eggs - 6

• Cooked & cooled broccoli

• Garlic - 1 clove
• Milk - 1 tbsp

• Pepper powder - 1/2 tsp

• Red Chilli Flakes - 1/2 tsp

• Oregano - 1 tsp

• Coriander leaves - few

• Salt

Other:

• Butter - 1 tbsp

• Mozzarella Cheese - 1/2 cup

• Cheddar cheese - 1/2 cup

Directions:

1. Heat olive oil in a pan, add finely chopped broccoli, salt and saute for ~ 2 min. Cool down.
2. In a bowl crack open 6 eggs, add cooled broccoli, finely chopped garlic - 1 clove, milk - 1 tbsp, pepper powder - 1/2 tsp, red chilli flakes - 1/2 tsp , oregano - 1 tsp, finely chopped coriander leaves, salt and mix well.
3. In a cast iron pan or oven safe pan, heat butter and add the broccoli egg mix. Top up with the shredded mozzarella, cheddar cheese.
4. Bake this egg broccoli cheese mixture in oven at 375°F or 190°C for 20 minutes.
5. After 20 minutes, healthy and tasty broccoli frittata ready. 
6. Slice and serve broccoli frittata hot!!!